Maestro Dobel 50 Tequila Extra Anejo Cristalino - 750ML bitter veal cutlets with creamy sauces

veal cutlets with creamy sauces and cheeses

the extra-aged tequila is matured for a short period in French oak Cognac barrels creating a balanced

The generous finish has plenty of smooth tannins which provide a generous

This Spanish red wine is a single varietal Tempranillo

hints of smoke

Maestro Dobel 50 Tequila Extra Anejo Cristalino - 750ML bitter veal cutlets with creamy saucesMaestro Dobel 50 Cristalino is handcrafted in the lowlands of Jalisco, Mexico, using 100% Blue Weber Agaves expertly grown and sourced from a single family owned estate. It is aged in American and Eastern European oak barrels for a minimum of three years.